Category
Demi-Sec Champagnes
CategoryDemi-Sec champagne refers to very sweet champagne, from 32 to 50 g per litre of residual sugar added to the champagne with the liqueur d’expédition before labelling and shipping.
Demi-sec Champagnes are better suited to accompany desserts and sweet foods rather than main courses or to be drunk at aperitifs, for which Brut Champagnes are recommended.